What is the function of a stainless spatula in a kitchen environment?

A stainless spatula is primarily designed to handle delicate tasks in the kitchen, particularly when it comes to cooking items like eggs. This type of spatula typically features a flat surface that allows for easy sliding underneath the food items, making it ideal for flipping and serving cooked eggs without breaking them. The stainless steel material is durable, resistant to corrosion, and easy to clean, which is particularly beneficial when working with various food products.

Using a stainless spatula to remove cooked eggs ensures that the eggs maintain their shape and texture, which is important for presentation and quality. Additionally, the smooth edge of the spatula aids in lifting cooked eggs off a skillet or griddle, making the process efficient and effective, which is essential in a busy kitchen environment.